WHAT IS AROMA FLAVOUR?
Flavour is the combined sensation perceived via the chemical senses (taste and smell) from food in the mouth. Taste is the sensation perceived in the mouth, more specifically on the tongue. Aroma (or smell or odor) is the sensation from volatile compounds perceived through smelling. Commercially, aroma flavours are widely used to enhance flavour of the product such as:
SWEETS & CONFECTIONARY
- Ice Cream
- Hard Candy
- Soft Candy
- Chocolate
READY TO EAT
- Frozen Food
- Bakery
- Dairy
- Yogurt
SAUCES
- Chilli Sauce
- Tomato Sauce
- Soy Sauce
- Oyster Sauce
READY TO DRINK
- Cordial
- Coffee / Tea
- Premix
- Juice
- Carbonated Drink
SUPPLEMENTS
- Vitamins
- Sachet drink liquid
- Energy booster
- Healthy drinks
E-LIQUID
- Coffee series
- Fruity series
- Creamy series
- Sweets series
HEALTHCARE
- Sanitizer
- Virgin Coconut Oil
- Herbal Products
FLAVOUR CATEGORIES
FRUITY AROMA FLAVOURS
ESSENCE OF FRUITS
- Apple
- Banana
- Blackcurrant
- Blueberry
- Coconut
- Corn
- Dates (Kurma)
- Durian
- Grape
- Grapefruit
- Green Apple
- Guava
- Honeydew
- Jackfruit
- Kiwi
- Lemon
- Lychee
- Mango
- Melon
- Mixed Berries
- Orange
- Passionfruit
- Peach
- Pear
- Pineapple
- Pink Guava
- Pomegranate
- Red Apple
- Soursop
- Strawberry
- Tropical Mixed Fruits
- Watermelon
- Yam
DAIRY & BAKERY AROMA FLAVOURS
MILKINESS OF DAIRIES
- Brown Sugar
- Butter
- Buttermilk
- Cinnamon
- Condensed Milk
- Cream
- Fresh Milk
- Honey
- Kaya
- Pandan
- Sweet Corn
- Taro
- Yogurt
SWEET & CONFECTIONARY AROMA FLAVOURS
SWEETNESS OF SWEETS
- Chocolate
- Cocoa
- Cola
- Durian
- Sarsi
- Vanilla
COFFEE & TEA AROMA FLAVOURS
EARTHINESS OF DRINKS
- Black Tea Extract
- Cappuccino
- Coffee
- Green Tea Extract
- Hazelnut
- Mocha
OTHER AROMA FLAVOURS
MIXTURES OF DIVERSITIES
- Barbecue
- Cocopandan
- Creme Brule
- Garlic
- Ginseng
- Jasmin
- Lavender
- Meat
- Milk Tea
- Oyster
- Red Velvet
- Roselle Hibiscus
- Smoke
- Soya